BREAKFAST

TEACUP BREAKFAST Sausage, bacon and black pudding with beans, tomatoes, toasted sourdough and a choice of poached or scrambled eggs. £9.50

TEACUP VEGGIE BREAKFAST (V) Portobello mushroom, tomato, spinach and beans with toasted sourdough and a choice of poached or scrambled eggs. £8.50

STEAK & EGGS 4oz Sirloin Steak, fried eggs and kale. £9.00 +Chips £1.50

TEACUP VEGEREE (V) Fragrant brown rice, spinach, mushrooms, peas, boiled eggs and macerated cherry tomatoes. £7.75

POACHED EGGS & AVOCADO (V) Poached eggs, avocado, fresh chilli and toasted sourdough. £8.50

EGGS BENEDICT English muffin, poached eggs and bacon with hollandaise sauce. £8.50

ROYALE NORTHERN English muffin, poached eggs, Scottish oaked salmon with hollandaise sauce and salmon roe. £7.70

EGGS FLORENTINE (V) English muffin, poached eggs, spinach and hollandaise sauce. £7.50

3 EGG OMLETTE (V) Wild mushroom, cheese and macerated tomatoes. £7.00

FRENCH TOAST (V) Salted caramel sauce, toasted almonds and raspberries. £7.00

BACON & EGG PANCAKES Buttermilk Pancakes, fried eggs, bacon and maple syrup. £7.50

BLUEBERRY PANCAKES(V) Buttermilk pancakes, blueberry and maple syrup compote. £7.00

GRANOLA (V) House made granola, seasonal berries, natural yoghurt and milk. £7.00